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Two Ten Jack’s Jason McConnell and Chef Jessica Benefield were featured on Nashville’s “Talk of the Town”. Check out their interview here
Patrick Burke, owner of Two Ten Jack, will spend the next few weeks in Japan. You can expect him to bring back some great things for our menu! Follow his journey via Twitter or Instagram (@patrickehburke). The Nashville Scene wrote a blog post detailing some of Patrick’s itinerary and what they hope to see out of the journey.
Read the article here:
We were featured in PopSugar Food’s write-up about delicious takes on ramen made with Sun Noodle noodles! We’re honored to be included with this creative and delicious bunch.
Thrillist named Two Ten Jack one of Nashville’s newest bars and restaurants that you need to check out this summer. Here’s what they wrote about us:
“A new Japanese-inspired pub (they call them “izakayas”), Jack offers yakitori skewers, sushi, and kodawari ramen, which roughly translates to “pursuit of perfection”, and involves pork broth & burnt garlic oil. After you’ve had your mind blown by how good ramen can actually be, wash it down with a sake, craft brew (incl. a New Belgium yuzu-infused number), or even a draught cocktail such as their tequila/lime/absinthe “no.2″”
So make sure you come in and check us out this summer!
Read the full article here:
Two Ten Jack, along with Climb Nashville & Cumberland Transit in the Walden Development (Phase 2), was honored with the Chamber East Beautification Award.
The Beautification Award honors those who have completed beautification projects that foster economic development.
The rumors are true: Two Ten Jack is already expanding and opening a new location in Chattanooga! The new location will occupy a 4,800 square foot space in the city’s Warehouse Row.
You can read more buzz about our big news here: